Thick noodles coated in a creamy, savory, and spicy sauce. This dish is perfect for those craving a quick and delicious meal! Comes with pan-fried tofu, cucumber, toasted sesame seeds, and roasted peanuts, topped with chili oil.
1: Cook noodles according to packet instructions. Drain and set aside.
2: In the meantime, combine your peanut butter, soy sauce, vinegar, sugar, chilli flakes, chilli oil, sesame oil and hot water into a bowl. Mix well.
3: Add the noodles and sauce into a large bowl and mix until well coated.
4: Top with tofu, cucumber, sesame seeds, peanuts, green onions and chilli oil. Serve immediately!
