Orange Sultana Cheesecake Slice | Thriving on Plants
Orange Sultana Cheesecake Slice
30 mins prepServes 9
This orange sultana cheesecake slice is gluten-free, refined sugar-free, sweet, tangy, and creamy. With dried grapes providing dietary fiber and antioxidants, this treat is filled with sweet natural goodness.
1: In a processor, combine all the base ingredients and blitz until you reach a crumbly and sticky mixture. Press into a lined square baking tin and chill in the freezer.
2: Blend all the filling ingredients until smooth and creamy and pour on top of the base. Sprinkle on Australian sultanas, orange zest, and toasted coconut flakes. Freeze overnight.
3: Remove from the freezer and slice into 9 pieces. Decorate with extra toppings if desired. Thaw at room temperature for 10-15 minutes before serving. Enjoy.
